You are currently browsing the tag archive for the ‘Homebrew’ tag.

Brown ale, in just about any of its varieties, is probably my favorite style of beer. Northern English, Southern English, American, even the granddaddy Old Ale – I love ’em all. So today’s beer is going to be a big winter American brown. Here are the basics:

Big American Brown
3.5 Qts
1.75# Marris Otter
1.5 oz British Crystal 50 – 60L (I like the character it gives over the American 40L or 60L)
1 oz Chocolate Malt
0.75 oz Victory (I like the toastiness this gives brown ales)
0.375 oz Willamette @ 90 min
0.167 oz Willamette @ 35 min
0.125 oz Willamette @ 0 min
WLP001 Yeast

My methods were a little different this time from the last brew, but not much. First off, the grain crushing. I read on the More Beer forums that some people were using a blender to “crush” their grains. It seems easy enough, so I gave it a go. Read the rest of this entry »

tapadraft-031208.jpg
A symbol of man’s hubris

I’ve been gone for a little while, but I’m back now.  I had some business trips and then I was sick and then I had to travel again.  But now that I’m back I have some funny stories for you all (both of you reading this).  Well, not so much funny as depressing.  See I’ve had some beer related failures lately and since I’m an honest guy I’m gonna tell you all about them.

Read the rest of this entry »

There is a man in Jersey City who really loves beer. This is his story.